Sunday, June 24, 2007

dinner @ Noodle World

Sea Food Tom Yum
shrimp, mushrooms, and rice vermicelli noodles in soup flavored with lemon grass, lime juice and chili.

Yakisoba (beef)
choice of chicken, beef or pork pan fried with japanese egg noodles and mixed vegetables.

Garlic Spare Ribs

Oreo Chocolate, Thai Iced Tea, Lychee Cooler

Was feeling a little tired when I got home. Didn't feel like cooking anything... solution? Noodle World which is only a block away. Yum!

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